Honolulu Cafe originated from Hong Kong, and is known as a Cha Chan Teng (coffee place) back in its homeland. It opened its first outlet in Singapore Centre Point and Westgate is its second outlet. Their typical food highlights are its traditional Cha Chan Teng Hong Kong food like tomato spaghetti, luncheon meat and pork chop rice and even dishes that is cooked with instant noodles. I guess the most popular dish in Honolulu Cafe is their egg tarts. Unfortunately, I didn't manage to try it this time round. It is usually sold out by early afternoon and they only start selling it at 12.30pm.
This visit is spread out over lunch and dinner. Too many dishes to try and not often in Jurong. For starters, Jurong doesn't seem to have much interesting noteworthy mains. In fact, I noted that Jurong East seems to have more interesting desserts like Lab Made, another made in Hong Kong product and the latest one is Doufu.
In any case, I tried the Baked Chicken in Tomato Spaghetti ($9.50) and my colleague settled for Luncheon Meat with Double Egg with Rice ($7.80). I think to judge the food by how much it 'wow' me would be unfair because that's not what Cha Chan Teng type cafes are about. It's more of comfort food. I like the richness of the tomato sauce in my baked chicken spaghetti meal and my colleague had a really runny egg that went really well with his warm rice. It's really just the kind of food to start your day right. I couldn't try the egg tarts because I had my lunch at 11am and egg tarts were only ready at 12.30pm :(
I'll definitely be back to dine here again. Honolulu Cafe serves my kind of comfort food. Explains why I love travelling to Hong Kong so much. It's definitely the place to eat if you are a fan of HK just like me.
Honolulu Cafe
#02-06 Westgate Mall, 3 Gateway Dr, S608532